The most nutritious food on the planet which is loaded with important nutrients, Chia seeds are considered superfoods.These are rich in omega-3 fatty acids and are a good source of protein, calcium and dietary fiber.Chia seeds are also rich in antioxidants and full of fiber, magnesium, zinc, iron and calcium.
- 100% organic and pure superfoods.
- Rich in omega-3 fatty acids and are a good source of protein, calcium and dietary fiber.
- Rich in antioxidants.
Additional Information: Herbalist products aim at bringing a healthy revolution in India and are made from 100% organic ingredients grown in naturally sustainable farms.These Products conform to the highest quality standards set by international bodies and seek to bring back the balance and harmony between the way of living and the environment we live in.How to use product
Easy to incorporate in diet, chia seed can be eaten raw, soaked or cooked. Sprinkle chia seeds on cereal, juices, oatmeal or smoothies.
I"ve been researching healthier diet options and chia seeds kept popping up as a suggestion. One big reason is that it helps regulate blood sugar and I'm prediabetic, so I wanted something to help me stop having spikes in my blood sugar. Usually, I'm the one, who hesitates to try alternative sources because I'd become convinced that some alternatives are a fad. Then I read this on WebMD: 'Chia seeds are an unprocessed, whole-grain food that can be absorbed by the body as seeds (unlike flaxseeds). One ounce (about 2 tablespoons) contains 139 calories, 4 grams of protein, 9 grams fat, 12 grams carbohydrates and 11 grams of fiber, plus vitamins and minerals. That's alot of health in just two tablespoons. I started by sprinkling it in rice pilaf (after it was cooked), and this looked pretty and had no taste. Then I sprinkled on a salad and again, I didn't really taste anything but did get the health benefits. I started experimenting on everything.
Posted on 10/5/2016
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