When the big green tea leaves from Longjing Hangzhou are delicately blended with Genmai i.e. roasted brown rice, you get the Rice Tea Genmaicha, a fine tea that's more of a delicacy than just a brew of green tea. The nutty flavour of brown rice enhances the flavour of green tea making it quite a culinary treat. Influenced by a Japanese technique of processing, Rice Tea Genmaicha from Radhikas Fine Teas is our Chinese version.
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